$30.48 / Approx. 1kg
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Monkfish is known for its huge head and mouth, it also has a meaty white flesh that is often compared to lobster meat. It’s commonly used in French cuisine, our fillets are skinless and boneless.
Same Market day delivery or Click & Collect if you order before 10am 
$16 flat delivery fee 
Delivering to more than 220 suburbs 
Multiple secure payment options 
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