Shop by Trader

Ferguson Plarre Bakehouse is a family owned and operated business with a long and proud history dating back to the 1800s. They offer a great range of sweet and savoury options including pies, sausage rolls, quiches, cakes, eclairs and famous tiddly oggies (pasties).

Andrew’s Bread Shop is home to the finest artisan breads, bagels and pastries.

The Brick Lane Community is an idea celebrating the great brewing community in Australia, creating a place where all makers and lovers of good beer can come together. Brick Lane beer is proudly local and independent.

With everything from free-range and marinated roast chickens to schnitzels, sausages, dim sims and rissoles, Corner Chicken Shop is your one-stop shop for all things poultry as well as a range of duck, turkey, rabbit and even kangaroo. 

Nifra Poultry is a family owned and operated business dedicated to sourcing and supplying the highest quality free range poultry and game meats including chicken, rabbit, turkey, duck and kangaroo.

Encompassing three generations of experience, the Prosser family have dedicated their lives to the seafood industry and providing Melbourne with the best and freshest seafood.

Established in 1951, McIver’s Tea & Coffee Merchants is family-run business loved by the coffee and tea obsessed. Browse the selection of coffee from Melbourne-based roasters and teas from across the world including special house blends. 

Specialising in all things chicken including chicken breasts, thighs, Maryland, tenderloins, schnitzels, wings, ribs, Kievs, marinated roasts, sausages and La Ionica whole chickens. Duck breasts, Maryland and whole ducks available too.

The Fresh Pear has been trading at Queen Victoria Market since 1994 and stocks a huge range of premium quality fruit and vegetables.

The Epicurean are well-known for their spectacular range of cheese, antipasto and charcuterie. Their free range nitrate-free meats and hand cut ham are super popular.

Pavilion Select Produce is a meat-free delicatessen selling a variety of local and international products including an incredible selection of cheese, dips and pesto, antipasto, olives and sweet treats like Turkish Delight and baklava.

George learnt all about seafood from his father who was a fishmonger at the Footscray market. George has continued the family tradition with his own stall at Queen Victoria Market, selling a delicious range of the freshest seafood.