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Turducken with Cranberry and Chestnut Stuffing

Corner Chicken Shop

From: $154.00

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Saltwater Sushi And Oyster Bar

W.R. King Smallgoods

Christmas Ham (Half)

Approx. 4.5kg

$90.00

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Crayfish (Cooked Rock Lobster)

Approx. 1kg

$160.00

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Seafood and Oyster Spot

Coffin Bay Oysters

Dozen

$32.00

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Canadian Scallops

Approx. 500g ($108.00 per kg)

$54.00

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Seafood and Oyster Spot

Squid Rings

Approx. 1kg ($22.50 per kg)

$22.50

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Pure Rendered Duck Fat 310ml

Each 310ml

$16.00

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Apricot & Macadamia Turkey Roll – 2.5 kg

Each, approx 2.5kg

$110.00

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Free Range Turkey Maryland

Approx. 1.5kg

$22.80

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Vic Meat Supply

Butterflied Leg of Lamb

Approx. 700g

$24.99

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Free Range Whole Turkey – 6.5 kg

Each, approx 6.5kg

$152.75

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Pure Rendered Beef Tallow 310ml

Each 310ml

$16.00

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Vic Meat Supply

Crumbed Lamb Cutlets

Approx. 70g ($60.00 per kg)

$4.20

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Triple Smoked Free Range Ham

The Corner Larder

Approx. 3kg

$140.00

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Apricot & Macadamia Turkey Roll – 3kg

Each, approx 3kg

$132.00

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Primo@Vic

Eye Fillet (Tenderloin)

Approx. 1kg ($65.00 per kg)

$65.00

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South Melbourne Dim Sims

From: $14.90

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Vic Meat Supply

Porterhouse Steak

Approx. 250g

$13.95

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Live Mussels

Approx. 1kg

$12.99

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Blue Swimmer Crabs

Approx. 1kg ($39.50 per kg)

$39.50

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Cranberry Sauce

Each 280ml

$10.00

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Ferguson Plarre Bakehouse

Plarre’s Classic Christmas Pudding

Each

$39.90

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Ham On The Bone (Full Leg)

The Corner Larder

Approx. 6.5kg

$186.00

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Gluten Free Potato Cakes, Dim Sims and Chips.

From: $9.00

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Tasmanian Scallop Pie Family 1kg

Each, approx. 1kg

$42.00

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Tasmanian Scallop Pie

Each, approx. 200g

$14.00

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Baby Barramundi

Approx. 800g

$28.80

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Red Feather Pure Creamery Butter 340g

Curds & Whey

Each 340g

$12.50

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Rockling

Approx. 200g

$11.90

Or