This nutritious leafy vegetable is a staple in many Asian dishes, offering a satisfying crunch and a distinctive taste. Its sturdy stems and tender leaves absorb sauces well, enhancing the overall flavour of any meal. Whether sautéed with garlic or blanched and served with oyster sauce, kailan is a versatile ingredient that adds depth to a variety of recipes.
Same Market day delivery or Click & Collect if you order before 10am 
$16 flat delivery fee 
Delivering to more than 220 suburbs 
Multiple secure payment options 
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