
Island Pasta Gnocchi Sardi
$11.99 / Approx. 500g
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Product Details
Island Pasta’s vegan Gnocchi Sardi, also known as ‘Gnocchetti’ or ‘Malloreddus’, have the shape of thin ribbed shells and are a type of pasta typical of Sardinian cuisine. Looks like a tiny potato gnocchi but IT’S NOT!
Their pasta is made with Australian-sourced durum wheat semolina flour.








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