Melbourne Donut Festival
| Detail: | Sat 13 & Sun 14 June, 9am - 4pm, C-D Sheds |
|---|
You do-nut want to miss out on the return of Melbourne’s favourite Donut Festival at Queen Victoria Market! This FREE two-day festival will showcase some of Melbourne’s top donut creators and bakers, where you can make your way through the Market one donut at a time.
Stall highlights include:
- Churro Kitchen: Decadent vanilla bean ice-cream served in a warm churro bowl.
- Shortstop Coffee & Donuts: Cake donuts, French cruller donuts and yeast raised donuts, plus delicious coffee.
- Demochi Donuts: Mochi donut delights.
- Pretzel Station: Sweet and savoury pretzel donuts.
- OMG Donuts: Hot donuts dusted in a range of unique handcrafted sugars.
- Creme Brulee Donuts: Flame-brulee donuts filled with vanilla, Nutella or berry custard.
- Mochimelb: Chewy mochi donuts with Asian-inspired flavours. Gluten free options are also available!
- Walkers Doughnuts: Pies, sausage rolls and donuts.
- G-Free Donuts Melbourne: Gluten-free donuts.
- Big Bears Donuts: Filled and Decorated Donuts.
- Jamm’d Dessert Bar: Danish Donuts, a delightful blend between a traditional Danish Aebleskiver and a classic donut.
- St.Gerry’s: A wide range of modern and traditional flavours of Greek donuts.
- Gippsland Organic Doughnuts: Giant organic handmade doughnuts.
- Manny’s Doughnuts: Original jam donuts and nutella dipping sauce.
- The Puff Puff Stand: Pistachio, Panna Cotta and Milk Chocolate puff puffs.
- Pasta Face: Serving up savoury donuts including Hot Honey Chicken Parm, Mac and Cheese and Gnocchi Bites.
- Mr Zeppole: Zeppole donut coated with sugar, filled with jam and for the savoury lovers, an anchovy donut.
- Kare Melbourne: Signature Beef Curry Pan, Japanese Rice Donuts and unique flavours.
- Alonso’s Donuts: filled with Kinder Bueno, Biscoff, Dubai Chocolate and more!
Come and enjoy a delectable array of sweet treats, playful entertainment and plenty of sugary delights.
