Product Details
Origin: Australia
These beef gravy bones are taken from the shank or shin and are the best choice for making rich stocks or soups like Pho.
These beef gravy bones are taken from the shank or shin and are the best choice for making rich stocks or soups like Pho.
Same Market day delivery or Click & Collect if you order before 10am 
$16 flat delivery fee 
Delivering to more than 220 suburbs 
Multiple secure payment options 
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