Line caught off the Cantabrian coast of Northern Spain, Ortiz pink anchovies are plump, flavourful, and arguably some of the best in the world. Cured in salt for five months and hand-filleted, they are perfect in dishes or straight from the tin.
Same Market day delivery or Click & Collect if you order before 10am 
$16 flat delivery fee 
Delivering to more than 220 suburbs 
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