
Product Details
Wombok, also known as Chinese cabbage, is oval-shaped with thick white ribs and pale green leaves. It has a lightly-sweet, mild flavour and is most commonly used for stir-fry and cabbage rolls.

Wombok, also known as Chinese cabbage, is oval-shaped with thick white ribs and pale green leaves. It has a lightly-sweet, mild flavour and is most commonly used for stir-fry and cabbage rolls.
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