Our country chicken pie features tender, premium quality local Victorian chicken breast, slow cooked in a leek and onion cream sauce, then topped with a light fluffy pastry and baked until golden. Serves 1.
Simply heat at 180° C for about 20 mins.
Same Market day delivery or Click & Collect if you order before 10am 
$16 flat delivery fee 
Delivering to more than 220 suburbs 
Multiple secure payment options 
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