This authentic Italian sheep’s milk cheese delivers a wonderfully salty, sharp, and deeply tangy flavour profile. Its hard, crumbly texture makes it absolutely great for grating generously over robust pasta dishes, particularly classic Roman recipes like Carbonara.
Same Market day delivery or Click & Collect if you order before 10am 
$16 flat delivery fee 
Delivering to more than 220 suburbs 
Multiple secure payment options 
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