Our very popular Scallop pie recipe (inherited from great grandma) is made with our famous puff pastry. Inside is a generous handful of scallops, bound in a light curried sauce, lightly spiced with a little 'keens' curry powder - a uniquely Tasmanian thing. Alternatively, our cheese and white sauce is just as delicious. Packaged frozen for freshness.
Same Market day delivery or Click & Collect if you order before 10am 
$16 flat delivery fee 
Delivering to more than 220 suburbs 
Multiple secure payment options 
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