Product Details
Origin: Southern Ocean
Swordfish is often described as the most meat-like of all fishes. The steaks have very high oil content with a dense, meaty texture and a slightly sweet taste. Skinless, boneless fillets.
Swordfish is often described as the most meat-like of all fishes. The steaks have very high oil content with a dense, meaty texture and a slightly sweet taste. Skinless, boneless fillets.
Same Market day delivery or Click & Collect if you order before 10am 
$16 flat delivery fee 
Delivering to more than 220 suburbs 
Multiple secure payment options 
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