It tastes great on vegan 'fish' and chips, on pasta and in sandwiches but, to be honest, you could also eat it directly from the jar!
Naked Byron Foods has made the first Australian vegan mayo & aioli using aquafaba. The taste is smooth, creamy and very moreish!
Same Market day delivery or Click & Collect if you order before 10am 
$16 flat delivery fee 
Delivering to more than 220 suburbs 
Multiple secure payment options 
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