Duck Breast Skin On
Approx. 500g ($45.00 per kg)
$22.50
Champagne Ham
Approx. 150g ($39.33 per kg)
$5.90
Leg of Lamb
Approx. 1kg ($18.00 per kg)
$18.00
Free Range Chicken Thigh Fillets
Approx. 500g ($29.00 per kg)
$14.50
Skin-On Hot Dogs
Approx. 200g ($24.00 per kg)
$4.80
Debrecener Sausage
Approx. 500g ($30.00 per kg)
$15.00
Tender Duck Legs
Approx. 1kg ($34.50 per kg)
$34.50
Diced Beef
Approx. 1kg ($24.20 per kg)
$24.20
Greenslade Free Range Chicken Maryland
Each approx. 250g ($18.00 per kg)
$4.50
Turkey Breast Fillet
Approx. 200g ($55.00 per kg)
$11.00
Chicken Maryland
Approx. 1kg ($15.00 per kg)
$15.00
Boneless Pork Shoulder
Approx. 1kg ($17.99 per kg)
$17.99
Free Range Chicken – 1.9kg
Each, approx. 1.9kg
$23.00
Roast Beef Shaved
Approx. 200g ($51.00 per kg)
$10.20
Lean Beef Mince (4 Star)
Approx. 500g ($18.00 per kg)
$9.00
Streaky Bacon
Approx. 200g ($37.50 per kg)
$7.50