Free Range Duck Maryland
Approx. 250g ($48.40 per kg)
$12.10
Rump Steak
Approx. 500g ($28.00 per kg)
$14.00
Female Pork Belly
Approx. 1kg ($25.00 per kg)
$25.00
Rack of Lamb
Approx. 500g ($72.00 per kg)
$36.00
Greenslade Free Range Chicken Maryland
Each approx. 250g ($18.00 per kg)
$4.50
Emu Rump Fillet
Approx. 1kg ($47.00 per kg)
$47.00
Roast Beef Shaved
Approx. 200g ($51.00 per kg)
$10.20
Free Range Kangaroo Loin Fillets
Approx. 500g ($30.00 per kg)
$15.00
Chicken Ribs (Skinless)
Approx. 1kg ($15.00 per kg)
$15.00
Yearling Oyster Blade
Approx. 250g ($23.96 per kg)
$5.99
Double Smoked Premium Leg Ham
Approx. 200g ($47.50 per kg)
$9.50
Free Range Lean Chicken Mince
Approx. 500g ($22.00 per kg)
$11.00
Princi Mild Hungarian Salami
Approx. 200g ($44.75 per kg)
$8.95
Homemade Chicken Breast Schnitzels
Approx. 250g ($27.00 per kg)
$6.75