New to the Dairy Produce Hall in 2019, Ripe boasts more than 50 varieties of award-winning cheese, sourcing from some of Melbourne’s most established cheese-makers including Berry’s Creek, Boatshed, Section 28, Kris Lloyd, Woombye, Milawa, Sutton Grange and Coal River Farm.

Ripe have also perfected the ‘triple-cheese toastie’ for those who are after a light bite to eat. Filled with gooey mozzarella, tasty vintage cheddar, a smear of blue and caramelised champagne leeks on sourdough bread, this toastie makes for the perfect mid-morning snack!

Head to their official website for more information.

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