Mother’s Day High Tea
| Detail: | Sunday 12 May, C Shed |
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Click here to book!
This Mother’s Day, celebrate in style with a special High Tea event at Queen Victoria Market, to honour and pamper all the special mother figures in our lives. Indulge in a delectable selection of food and beverages – specially curated by the team at Tommy Collins.
The brunch menu features an array of mouthwatering treats from cinnamon knots to Portuguese tarts, alongside savoury goodies like smoked ham and gruyere scrolls and smoked salmon croissants. There will also be fresh berries and coconut yogurt straight from the market!
For lunch, the menu will include truffled mushroom and ricotta quiche, alongside smoked salmon and crème fraîche-filled croissants and a variety of finger sandwiches and rolls. And for dessert, choose between a luscious chocolate ganache tart with chocolate pearls or a zesty lemon meringue tart.
To complete the high tea experience, enjoy unlimited beverage accompaniments, including a welcome cocktail featuring mimosas, soft drinks, juices, tea, and coffee, available throughout the sessions.
Tickets are strictly limited, so book early to secure a spot for mum. There are two session times:
- Brunch: 10am to 12pm (sold out)
- Lunch: 1pm to 3pm
Click here to book! Bookings close Thursday 2 May at 11:59pm.
