Product Details
Origin: Australia
Flying out of the fridge this month, a local vintage cheddar that's been aged for 42 months. This premium quality cheddar has a distinctly aged vintage sharp taste and firm crumbly texture underlayed by a wonderful creaminess.
Wonderful with roasted red pepper and salami on your favourite biscuit, cranberries and prosciutto in your antipasto selection, or make it star with chopped cranberries, dates and nuts on top drizzled with maple syrup or honey and served with fresh apple slices.
Same Market day delivery or Click & Collect if you order before 10am 
$16 flat delivery fee 
Delivering to more than 220 suburbs 
Multiple secure payment options 
