Sumac is made from dried and ground Sumac berries. It has a tangy lemony acidic flavour which makes it a perfect garnish and seasoning. Sumac complements chicken, fish and seafood, as well as chickpeas and lentils. As a dressing, mix it with yoghurt and other herbs and spices to add rich flavours to simple meals.
Same Market day delivery or Click & Collect if you order before 10am 
$16 flat delivery fee 
Delivering to more than 220 suburbs 
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