Product Details
Origin: New Zealand
New Zealand King Salmon has a softer flesh than Atlantic Salmon and also a much higher amount of Omega 3. Great for sushi or sashimi as it melts in your mouth.
New Zealand King Salmon has a softer flesh than Atlantic Salmon and also a much higher amount of Omega 3. Great for sushi or sashimi as it melts in your mouth.
Same Market day delivery or Click & Collect if you order before 10am 
$16 flat delivery fee 
Delivering to more than 220 suburbs 
Multiple secure payment options 
Enter your username and password to login
Fill in your details below to create an account.
Before we add this item to your Cart, please select your delivery option. You can change this any time, by clicking Delivery or Click & Collect options in the menu.
