These classic Sicilian green olives are traditionally cured in brine, leaving the stone intact to preserve their optimal texture. They offer a wonderfully authentic, slightly salty flavour profile beautifully balanced with a highly satisfying, buttery crunch.
Same Market day delivery or Click & Collect if you order before 10am 
$16 flat delivery fee 
Delivering to more than 220 suburbs 
Multiple secure payment options 
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