Mouth-watering Easter Treats at Queen Vic Market.
Easter is just around the corner and we’ve got everything you need to make sure it’s the best one yet. Whether you’re celebrating with friends and loved ones with a lavish feast, looking for tasty delights to give the kids or on the hunt for the best hot cross bun, you’ll find everything you need for Easter at Queen Vic.
Hot Cross Buns
Hot Cross Buns are best eaten when they’re warm and lathered with butter – and this year the bun variety at Queen Vic is bigger and better than before. We’ve got classic raisin buns for the traditionalists, white chocolate and raspberry or chocolate chip for the sweet tooths, and apple and cinnamon for something different. Vegan, gluten-free and spelt buns are also available at select traders, so make sure you pop in to the following traders to check out their freshly-baked selection. Feeling adventurous, make your own at home using the deliciously spiced Hot Cross Bun mix from Gewurzhaus. Check out the recipe here
Celebrating Greek Easter? You can’t go past Hellenic Deli’s mouth-watering tsoureki. This traditional sweet bread which has a brioche-like consistency is commonly enjoyed at Easter and often flavoured using aromatic European spices. Whether you add the boiled red eggs on top or serve it as is, you can be sure of one thing: you’re not going to stop at just one piece.
Easter just wouldn’t be the same without chocolate eggs. Head on over to Koko Black to shop their Easter range, which features a mix of white, dark milk and Ugandan single origin chocolate eggs. bunnies and other delicious delights.
Your Easter lunch feast
Whether you’re hosting Easter lunch or tasked with bringing a dish, the Market has everything you need for Easter entertaining. Pre-order your seafood from you favourite fishmonger or pop into one our butchers to choose the perfect lamb for roasting. Our deli arcades have the widest selection of cheeses, antipastos and specialty ingredients and you can also pick up a few heat and heat meals too.